The first fortnight of my #Project366 challenge is now over! I’m already in the habit of pausing to take a picture of my meal before actually taking a bite, so my problem so far hasn’t been remembering to take a food-related photo, but deciding which snapshot should be *the* image that accurately reflects my activities and mood each day.
Here’s a brief glimpse into my daily diet and my most memorable gastronomic moments of the week…
Day #8 – Mashed avocado mixed with tuna, sweetcorn and diced red pepper and hastily thrown into a chargrilled tortilla to provide me with a light lunch late in the afternoon
Day #9 – A big batch of Thomasina Miers’ interpretation of dark and spicy chilli con carne, bubbling in the pan
Day #10 – Resisting the tempting call of the chip shop with a virtuous bowl of lemon-scented couscous, griddled courgette and hot chilli prawns, served on a bed of raw spinach
Day #11 – Making the journey home from work more manageable with no-doubt the first skinny hot chocolate of many of 2012
Day #12 – As a total neat-freak, it was only a matter of time before I bought a wooden rack to ensure my collection of herbs and spices is always kept close at hand and all in order
Day #13 – Whilst no shop-bought pasty will ever truly compare to the homemade beef and vegetable pastries that my Cornish Nan brought me up on, the West Cornwall Pasty Company offers a rather decent replica
Day #14 – Celebrating the end of a long week with a slab of rare rump steak at Smollensky’s Grill, plus a side serving of fries and Cajun blue cheese sauce
Like what you’ve seen here? Why not follow my Project 366 Pinterest board or check out katy_riddle on Instagram to get more regular updates on the progress of my food-photography challenge!
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